We hope you haven’t forgotten about your resolutions already. If you have then our chefs and nutrition coaches are here to help you with our 5 menus that include paleo, gluten free, healthy mix, low carb and vegetarian! Take a look at the new meals we have for you next week.
Give Fresh ‘N Fit Cuisine a try today and use promo code FEB10OFFBLOG at checkout to get 10% off your next order.
Lunch
- Chicken Shawarma – Curry Chicken Breast Served with Whole Wheat Pita, Chopped Romaine Lettuce, Tomatoes & Dill Greek Yogurt Sauce. Roasted Red Pepper Soup on the Side.kcal: 416 | P: 44g | C: 42g | F: 9g
Dinner
- Oven Honey Roasted Turkey Breast Topped with Cranberry Chutney Over Pecan Cornbread Stuffing. Served with a Green Bean and Wild Mushroom Bake Topped with Crispy Onions.kcal: 412 | P: 26g | C: 36g | F: 20g
- Greek Chicken Thighs Atop Braised Cabbage Made with Oregano, Thyme, Garlic and Onions. Served with Grecian Potatoes and Feta-Tzatziki Sauce on the Side.
kcal: 408 | P: 38g | C: 29g | F: 15g
Breakfast
- Apple Cheddar Scone Served with Butter, Hard Boiled Egg, Veggie Sausage Patty on the Side.kcal: 380 | P: 21g | C: 31g | F: 18g
Lunch
- Meatless Meatball Sub Made with Veggie Crumbles, Garlic, Parmesan Cheese and Onions. Topped with a Marinara Sauce and Provolone Cheese. Served with a Macaroni Salad.kcal: 422 | P: 22g | C: 61g | F: 9g
Breakfast
- Chocolate Paleo Breakfast Bar Made with Cashews, Almonds, Coconut, Cinnamon, Chia & Hemp Seeds. Hard Boiled Egg and Fruit on the Side.kcal: 427 | P: 14g | C: 30g | F: 32g