Greek Steak Souvlaki
Greek Steak Souvlaki Served Over Red Peppers, Tomatoes, Olives and Carrots Topped with a Lemon Sauce. Cucumber Salad with Grape Tomatoes, Artichokes and Balsamic Vinaigrette on the Side. Ingredients: Beef, Oregano, Paprika, Dill, Garlic, Lemon Juice, Dijon Mustard, Red Peppers, Tomatoes, Olives, Carrots, Italian Seasoning, Cucumbers, Artichokes, Balsamic Vinegar, Olive Oil, Salt and Pepper