Healthy Mix:
Breakfast – Cranberry Cashew Muesli Breakfast Bar Served with Turkey Sausage and a Hard Boiled Egg
Lunch – Arroz Con Pollo Served with Pinto Beans and Grilled Plantains
Dinner – Beef Sirloin Tip & Egg Noodles With a Low Fat Stroganoff and Mushroom Sauce Served with Chef’s Choice Vegetable Medley
Paleo:
Dinner – Ginger Rubbed Pork Loin With Brussels Sprouts Slaw and Carrot & Coriander Soup
Low Carb:
Breakfast – Artichoke, Spinach and Herb Frittata With a Pork Sausage Patty and Fresh Fruit
Lunch – Turkey Chili Topped with Low Fat Cheddar Cheese and Low Fat Sour Cream
Dinner – Rainbow Trout With Almonds Served With A Spring Vegetable Mix
Vegetarian:
Breakfast – Cranberry Cashew Muesli Breakfast Bar Served with a Veggie Sausage Link and Low fat Yogurt with Fruit On The Bottom
Lunch – Mushroom Ravioli With Low Fat Gorgonzola Cream Sauce Served With a Fresh Vegetable Blend
Dinner – Wild Mushroom Stroganoff Served with Creamed Kale
Don’t forget that we have extended our weekly order cutoff time to 5PM every Thursday in order to accommodate your busy schedule!